Antipasti | |
Antipasti Mista Mixed Italian starter with parma ham, salami, mortadella and mozzarella cheese | £7.90 |
Insalata Amaretto Special house salad with mozzarella, avocado, tuna and prawns | £8.50 |
Insalata Tricalore (v) Mozzarella, tomato, avocado with an olive oil and balsamic dressing | £7.50 |
Avocado con gamberetti avocado with prawn salad | £6.90 |
Tonno e Fagioli Tuna-fish with a variety of beans with raw onion | £7.50 |
Prosciutto e Melone Parma ham and lemon | £8.90 |
Prosciutto e Grigliata Parma ham with grilled vegetables and mozzarella | £8.90 |
Vegetali alla Griglia (v) Mixed fresh vegetables grilled and drizzled with olive oil dressing | £6.90 |
Olive alla campagnola (v) Mixed olives with a garlic and herb dressing | £4.50 |
Salmone Affumicato (v) Scottish smoked salmon | £7.50 |
Bresaola, Rucola e Parmigiano Cured beef on a bed of rocket salad served with parmesan shavings | £8.10 |
Mozzarella in Carrozza (v) Deep fried mozzarella in breadcrumbs topped with tomato sauce and anchovies | £6.90 |
Calamari Fritti Deep fried squid | £7.50 |
Bianchetti Fritti Deep fried whitebait | £6.90 |
Alette Piccanti Chicken wings flavoured with garlic and chilli | £6.90 |
Cozze alla Marinara Mussels cooked in a garlic, parsley, tomato and white wine sauce | £7.90 |
Insalata Sofia Smoked salmon with prawns in cocktail sauce | £8.50 |
Insalata Caprino (v) Goats cheese, sundried tomatoes and rocket salad | £7.90 |
Bruschetta (v) fresh tomato with onion, garlic, basil and dressing | £5.50 |
Focaccia (v) with a hint of rosemary | 4.50 |
Pizza Garlic bread (v) pizza bread with garlic and tomato | £5.50 |
Pizza Garlic bread with mozzarella pizza bread with garlic and mozzarella | £6.50 |
Soup | |
Minestrone (v) Fresh vegetable soup | £5.50 |
Stracciatella (v) Clear soup with egg and parmesan cheese | £4.50 |
Pasta e Fagioli (v) Pasta bean soup | £5.90 |
Zuppa alla Peescatore Mixed fish soup | £8.90 |
CALL GOLDERS GREEN NOW CLICK HERE | |
(V) Denote’s Vegetarian dishes | |
10% optional service charge will be added to the bill with eating in restaurant | |
£5.00 minimum charge per head evenings and weekends | |
Please note that prices are subject to change. |