Antipasti & Soup


Antipasti Mista
Mixed Italian starter with parma ham, salami, mortadella and mozzarella cheese
Insalata Amaretto
Special house salad with mozzarella, avocado, tuna and prawns
Insalata Tricalore (v)
Mozzarella, tomato, avocado with an olive oil and balsamic dressing
Avocado con gamberetti
avocado with prawn salad
Tonno e Fagioli
Tuna-fish with a variety of beans with raw onion
Prosciutto e Melone
Parma ham and lemon
Prosciutto e Grigliata
Parma ham with grilled vegetables and mozzarella
Vegetali alla Griglia (v)
Mixed fresh vegetables grilled and drizzled with olive oil dressing
Olive alla campagnola (v)
Mixed olives with a garlic and herb dressing
Salmone Affumicato (v)
Scottish smoked salmon
Bresaola, Rucola e Parmigiano
Cured beef on a bed of rocket salad served with parmesan shavings
Mozzarella in Carrozza (v)
Deep fried mozzarella in breadcrumbs topped with tomato sauce and anchovies
Calamari Fritti
Deep fried squid
Bianchetti Fritti
Deep fried whitebait
Alette Piccanti
Chicken wings flavoured with garlic and chilli
Cozze alla Marinara
Mussels cooked in a garlic, parsley, tomato and white wine sauce
Insalata Sofia
Smoked salmon with prawns in cocktail sauce
Insalata Caprino (v)
Goats cheese, sundried tomatoes and rocket salad
Bruschetta (v)
fresh tomato with onion, garlic, basil and dressing
Focaccia (v)
with a hint of rosemary
Pizza Garlic bread (v)
pizza bread with garlic and tomato
Pizza Garlic bread with mozzarella
pizza bread with garlic and mozzarella


Minestrone (v)
Fresh vegetable soup
Stracciatella (v)
Clear soup with egg and parmesan cheese
Pasta e Fagioli (v)
Pasta bean soup
Zuppa alla Peescatore
Mixed fish soup
(V) Denote’s Vegetarian dishes
10% optional service charge will be added to the bill with eating in restaurant
£5.00 minimum charge per head evenings and weekends
Please note that prices are subject to change.