Pesce |
all served with one vegetable |
|
|
|
|
Calamari Fritti
Deep fried squid |
11.90 |
Sogliola alla Griglia
Grilled Dover sole |
16.90 |
Gamberoni Vulcano
King prawn in a tomato, garlic, chilli and white wine sauce |
15.90 |
Spigola alla Griglia
Grilled sea-bass |
14.90 |
Tonno alla Griglia
Grilled salmon steak |
11.90 |
Spigola al Finocchio
Sea-bass with fennel and white wine sauce |
15.90 |
Tonno alla Pizzaiola
Tuna with tomato, capers, olives, garlic, parsley and wine |
13.90 |
Spigola alla Griglia
Grilled salmon steak |
12.90 |
Sogliola alla Mugnaia
Grilled Dover sole with butter, white wine, parsley and lemon sauce |
17.90 |
Salmone alla Fiorentina
Poached salmon with cream and spinach sauce |
13.90 |
|
|
|
|
|
|
|
|
|
|
|
|