Carne

Carne

All Carne dishes served with one free vegetable dish
Polla alla Milanese
Breast of chicken in breadcrumbs served with spaghetti Bolognese or napoli
£11.90
Pollo Valdostana
Breast of chicken, topped with ham and cheese with a dash of tomato sauce
£11.50
Pollo ai Poricini
Breast of chicken in a cream and porcini mushroom sauce
£11.50
Polla Aglio e Burro
Breast of chicken in a garlic butter sauce
£11.50
Scaloppine al Limone
Veal escalope in a lemon sauce
£11.90
Scaloppine Involtini
Veal escalope filled with mozzarella cheese and ham in tomato sauce
£12.50
Scaloppine Amaretto
Veal escalope in a cream and mushroom sauce
£11.90
Saltimbocca alla Romana
Veal escalope with parma ham, sage and white wine sauce
£12.50
Scaloppa Milanese
Veal escalope in breadcrumbs served with spaghetti Bolognese or napoli
£13.90
Agnello alla Guglia
Grilled lamb cutlets
£14.50
Costolette d’Agnello Impanate
Lamb cutlets in bread crumbs with butter and rosemary sauce
£15.90
Fegato di Vitello alla Griglia
Grilled calf’s liver
£12.90
Fegatini di Pollo Soffrito
Chicken liver with onions and white wine sauce
£10.90
Fegato alla Veneziana
Calf’s liver fried in onions and white wine
£13.90
Bistecca alla Griglia
Grilled sirloin steak
£14.50
Bistecca al Pepe
Sirloin steak cooked in pepper and red wine
£15.50

SALADS

Tomato and Onion Salad £3.50
Green Salad £3.50
Mixed Salad £3.80
Rocket Salad £4.50

VEGETABLES (per portion)

Spinach £2.90
Mushrooms £2.90
Broccoli £2.90
French Beans £2.90
Deep Fried Courgettes £3.50
Saute Potatoes £2.90
French Fries £2.90
New Potatoes £2.90
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(V) Denote’s Vegetarian dishes
10% optional service charge will be added to the bill with eating in restaurant
£5.00 minimum charge per head evenings and weekends
Please note that prices are subject to change.